1.gspsNUSA2262:This final rule establishes a tolerance for residues of fluoxastrobin in or on squash/cucumber subgroup 9B of .50 parts per million

2.gspsNUSA2263:This final rule establishes tolerances for residues of metconazole in or on the bushberry subgroup 13-07B at 0.4 parts per million (ppm) and the tuberous and corm vegetable subgroup 1C at 0.04 ppm

3.gspsNUSA2264:This final rule establishes tolerances for residues of thiamethoxam in or on peanut at 0.05 ppm; peanut hay at 0.25 ppm; peanut meal at 0.15 ppm; alfalfa, forage at 0.05 ppm; alfalfa, hay at 0.12 ppm; and food commodities and feed commodities (other than those covered by a higher tolerance as a result of use on growing crops) in food/feed handling establishments at 0.02 ppm